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September 19, 2010

4 Ingredient Chocolate Cookies

Yep, you read that right! These cookies have just 4 ingredients!  How simple can it be, really?
And, they are really good, kid friendly, and just plain easy...Lovely!

1 pkg. chocolate cake mix
1-8 oz. frozen whipped topping, thawed
1 egg
1/2-3/4 c. powdered sugar
Preheat oven to 350 degrees.

Mix the first three ingredients together until very will incorporated.  The dough will be stiff.
Drop by teaspoon full into the powdered sugar, rolling to coat the ball completely.  
Place the ball on a baking pan that has been lined with parchment paper.  Press down the ball with the bottom of a cup that has been dipped in the powdered sugar.
 Bake for 12-15 min, until the cookie has 'cracked' open and appears just slightly wet withing the cracks.
Cool completely on a wire rack, store in a covered container.  Makes approx. 3 dozen cookies.
Yummy, yummy, in your tummy!
Note:  Try making these with a lemon cake mix too-great!

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