tag:blogger.com,1999:blog-6458273425604617025.post572192336720026933..comments2024-02-08T01:30:36.101-07:00Comments on Aunt Peg's Recipe Box: Vanilla Oatmeal No Bake CookiesAnonymoushttp://www.blogger.com/profile/10147232867204622864noreply@blogger.comBlogger49125tag:blogger.com,1999:blog-6458273425604617025.post-91445142907230990402016-03-20T09:18:10.009-06:002016-03-20T09:18:10.009-06:00If you use peanut butter, do you reduce the butter...If you use peanut butter, do you reduce the butter measurement?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-82567472049924759412015-09-15T17:36:23.144-06:002015-09-15T17:36:23.144-06:00my family loves no bakes and for Christmas this ye...my family loves no bakes and for Christmas this year I am going to make a bunch of different kinds so thanks for sharing the 5 you have made but I have to say my fav are the butterscotch I make them the say way I just add butterscotch chips they are so good again thanks Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-40626414298681086562015-06-16T18:19:03.272-06:002015-06-16T18:19:03.272-06:00Everyone is saying that they were super gooey but ...Everyone is saying that they were super gooey but mine came out so dry. I don't know where I went wrong. :( Still very yummy though. I'm thinking of adding it to some yogurt if it doesn't stick together by morning. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-71262111826199908042015-01-25T12:25:03.027-07:002015-01-25T12:25:03.027-07:00I just made a version version of this recipe and t...I just made a version version of this recipe and they turned out great! Used Earth balance Butter Sticks in place of the butter and soy milk in place of the milk. Boiled for a couple extra minutes as some of the guests suggested, and they set up well. Thanks very much for the easy recipe, they are delicious!SHAPnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-31869586413976870162014-04-11T17:25:45.602-06:002014-04-11T17:25:45.602-06:00I found your blog today and wanted to try these. ...I found your blog today and wanted to try these. I did boil the butter, sugar, milk mixture for four minutes - mainly because the sugar didn't look like it had melted thoroughly. They haven't set up as quickly as I'd hoped, its been 10 minutes and they are still gooey. I guess I expected them to be like the chocolate/peanut butter no bake cookies. Anyway, my husband reaaly likes them; I'm undecided though, to me they taste like really sweet oatmeal. But then, I do love oatmeal.....<br />Anonymoushttps://www.blogger.com/profile/04933805264570485536noreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-81668353980499312632013-12-04T12:10:40.934-07:002013-12-04T12:10:40.934-07:00I made these following your instructions exactly a...I made these following your instructions exactly and they turned out perfectly! So good!Christinehttps://www.blogger.com/profile/15251362446871651582noreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-59938625815582153742013-09-10T15:14:43.368-06:002013-09-10T15:14:43.368-06:00they have a good taste but I boiled them for 5 min...they have a good taste but I boiled them for 5 min. and they are still very sticky even after 2 hrs. it seemed like a lot of butter, could that keep them from hardening?<br />grammyhttps://www.blogger.com/profile/01503170153726934532noreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-90640707236383272712013-05-15T14:53:05.165-06:002013-05-15T14:53:05.165-06:00I am going to try making these tonight. My daught...I am going to try making these tonight. My daughter (age 28) used to love my chocolate oatmeal no-bakes as a young girl (before we discovered she was allergic to chocolate). She will be able to have these as they have no chocolate in them. Thanks.<br />NancyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-53224018981348083572013-03-24T17:38:02.123-06:002013-03-24T17:38:02.123-06:00Can I use Rolled Oats as opposed to the quick oats...Can I use Rolled Oats as opposed to the quick oats?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-75398571888421281562013-03-18T17:29:47.719-06:002013-03-18T17:29:47.719-06:00I tried making these cookies today. I live in TN,...I tried making these cookies today. I live in TN, but has been raining all day, so I boiled the mixture for 4 minutes instead of 2, and even added a little extra oats. It's been almost 2 hours and they are still not hard. I have put a few in the fridge hoping they will get hard, but so far they have not. They taste yummy, but too gooey to even remove from the paper to eat. Any other suggestions as to how to get them to set up?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-47683334638983585042013-03-03T15:13:38.147-07:002013-03-03T15:13:38.147-07:00These were simply amazing. Maybe even better than ...These were simply amazing. Maybe even better than the chocolate version. I can't wait to try the other varities!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-19995287900316651742013-02-21T16:26:12.053-07:002013-02-21T16:26:12.053-07:00I would love to try the other varieties listed, bu...I would love to try the other varieties listed, but not until I find out how to get them to set up.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-43131477707802535812013-01-29T18:37:25.169-07:002013-01-29T18:37:25.169-07:00I made these tonight and used 2 lg boxes of sugar ...I made these tonight and used 2 lg boxes of sugar free pudding. They are very yummy!!!! Thank you for sharingAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-77222201013688974952012-11-21T16:19:16.001-07:002012-11-21T16:19:16.001-07:00I made these today and they are absolutely delicio...I made these today and they are absolutely delicious,but I think next time I will try the walnuts like aimee did....sounds yummy!!! A must try recipe,so easy and so good.....thanks for the recipe... Anonymoushttps://www.blogger.com/profile/02781948276485700992noreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-68789707847622344952012-10-20T10:49:28.364-06:002012-10-20T10:49:28.364-06:00i added walnuts, sooo good.i added walnuts, sooo good.Anonymoushttps://www.blogger.com/profile/16616853143152846291noreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-32736284804877464852012-10-18T08:22:04.971-06:002012-10-18T08:22:04.971-06:00I used Xylitol in place of the sugar (a more natur...I used Xylitol in place of the sugar (a more natural but still zero-calorie version of splenda) and sugar-free instant pudding mix. I had to heat the mixture for about an additional 3 minutes but they finally firmed up and look (and taste!) great!Angelanoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-73040109492704973062012-10-17T21:35:32.781-06:002012-10-17T21:35:32.781-06:00I added peanut butter, it was great!!!I added peanut butter, it was great!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-56017027952046768822012-09-30T00:50:17.086-06:002012-09-30T00:50:17.086-06:00Made these with brown sugar because I was out of w...Made these with brown sugar because I was out of white. Turned out great! Mom of all Tradeshttps://www.blogger.com/profile/10327717490057039546noreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-42234320765814921152012-09-25T23:26:09.920-06:002012-09-25T23:26:09.920-06:00Made these the other night and they were to die fo...Made these the other night and they were to die for! My husband's new favorite too. I followed the recipe and they were perfect.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-33394312344775851092012-09-15T22:22:19.985-06:002012-09-15T22:22:19.985-06:00Ok, thank you :) I will just wait until I go to th...Ok, thank you :) I will just wait until I go to the store. Anonymoushttps://www.blogger.com/profile/05461415179044022639noreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-67893933085203636602012-09-15T22:18:34.680-06:002012-09-15T22:18:34.680-06:00I wouldn't recommend using the regular oats. ...I wouldn't recommend using the regular oats. You would need to increase the cooking time, but the longer the mix boils, the harder the cookies are when they set up, and they will crystallize almost immediately. Anonymoushttps://www.blogger.com/profile/10147232867204622864noreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-46832120698146437222012-09-15T21:54:47.139-06:002012-09-15T21:54:47.139-06:00Can you use old fashion oat meal instead of the qu...Can you use old fashion oat meal instead of the quick cook oats? Would I just need to cook them longer? Anonymoushttps://www.blogger.com/profile/05461415179044022639noreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-17469406903014605122012-09-13T23:09:39.709-06:002012-09-13T23:09:39.709-06:00Thank you Thank you. We have used the sugar free j...Thank you Thank you. We have used the sugar free jello and I am going to go on to make it with lemon and other great flavors.. :)<br />NIKKInoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-19004054534345533342012-09-08T20:37:18.144-06:002012-09-08T20:37:18.144-06:00Yum! I made these tonight and we loved them. Tha...Yum! I made these tonight and we loved them. Thank you for sharing. I'm excited to try them with butterscotch and banana and lemon instant puddings as well :-) <br /><br />PS- I left the above comment about humidity being a factor and 4 minutes gets it for me. 2 was a bit gooey and not really set. Maggie the Catnoreply@blogger.comtag:blogger.com,1999:blog-6458273425604617025.post-50891001070487388982012-09-08T12:07:01.282-06:002012-09-08T12:07:01.282-06:00If you live in a humid area you probably will need...If you live in a humid area you probably will need to boil the sugar mixture about 4 minutes. I live in the Ohio River valley and I can never get no-bakes to work if I do the "2 minutes" that all the recipes say. It's always longer for me due to our humid climate.Anonymousnoreply@blogger.com